Kumusha Sauvignon Blanc 2024 Garnish Wild-fermented lightly effervescent apple cider

Wild-fermented lightly effervescent apple cider

Set of 4 jewel-toned and and set in gold-plating

Pairing: Roast lamb

Each release features two wines sourced from Piedmont in Northwestern Italy

giving the vines access to essential nutrients that enhance both concentration and minerality

Kumusha Sauvignon Blanc 2024 Garnish Wild-fermented lightly effervescent apple ciderOrigin: Western Cape, South Africa Winery: Kumusha Wines, founded by renowned sommelier Tinashe Nyamudoka Philosophy: Emphasizes minimal intervention winemaking and natural fermentation to let the wine express its origin Vineyard: Sourced from a 4 hectare vineyard called Opstal at 300 meters above sea level, with ancient sandstone soils Grape Variety: 100% Sauvignon Blanc Winemaking Process: After destemming, free run juice is settled in stainless