US$ 196.35
Very pale copper with a bright vibrant pink hue
Initial skin contact was followed by 7 days of cool fermentation with our Rhône isolate yeast and hand-plunging three times daily
Maturation lasts 18-20 months depending on the vintage
Supple raspberry and dark cherry flavors are supported by gentle minerality and firmed by dusty tannins
brooding flavours of forest berry
Lark Hill Dark Horse Scuro' 2017 Size::6 Bottle Case Very pale copper with a"Scuro" is a blend of Sangiovese and Shiraz from our Dark Horse Vineyard, co harvested and co fermented. Scuro (meaning "Dark") is named for both its Italian roots and for the impressive dark colour that took us by surprise during fermentation. Extended maturation in French Oak Hogsheads has resulted in a powerful and generous wine with a deep ruby hue, rich palate and great cellaring potential.
US$ 196.35
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