Spring Bay Tasmanian Pink Gin 40% 700ML terra-di-briganti raspberry and sweet spice mingle

raspberry and sweet spice mingle with hints of cedary oak and savoury notes

Intense dark ruby-garnet red color

Malvasia Moscata has long been present in the hills of Monferrato but was confused with Moscato di Canelli

The red clay belt of the Western Ridge running down to Greenock creates an ideal environment to grow shiraz

classical and refined

Spring Bay Tasmanian Pink Gin 40% 700ML terra-di-briganti raspberry and sweet spice mingleFresh Tasmanian raspberries from Westerway Berry Farm in the Derwent Valley are infused into our Classic Gin to produce a refreshingly dry pink gin. Try it with a sprig of Rosemary, some fresh lime and soda!