Yuki no Bosha Junmai Ginjo - 300ml Region:Japan no one element dominating the
Description
no one element dominating the rest
"Ardy" undergoes spontaneous fermentation in tank before being aged in neutral barrique for 12 months
with just the right amount of rustic country savor
Stainless steel tanks are the only item that sets his technique apart from winemaking methods of a hundred years ago
Shortly after he began making his own wines in 1997
Yuki no Bosha Junmai Ginjo - 300ml Region:Japan no one element dominating the
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