Jim Barry Single Vineyard Clare Valley Cabernet Sauvignon 2016 clos vougeot and fresh white wine

and fresh white wine

000 vines per hectareTraining system: GuyotFermentation and maceration: In temperature-controlled tanks with indigenous yeasts for at least 2 weeksAgeing: In Troncais and Allier barrels for 18 months

A great success everywhere in Bordeaux and absolutely brilliant in Sauternes

It is made from the plant Prunus Spinosa

Classed as a Premier Cru in 1855

Jim Barry Single Vineyard Clare Valley Cabernet Sauvignon 2016 clos vougeot and fresh white wineThis wine is a deep red with a crimson hue. This is an elegant wine with lifted aromas of warm hot cross bun dough, spiced creamed butter and black fruited compote. Delicate red fruits lead with a coiled structure and seamless tannins. The finish is long and soft.