Sierra 11pc Cast Iron Fondue Red 1.6L roasting - (1) 1/2 tsp

- (1) 1/2 tsp

wood base - natural finish

A knife of many talents

Showcasing fresh

and inside of tong tips are serrated for better grip on food BEST USE: No matter the course

Sierra 11pc Cast Iron Fondue Red 1.6L roasting - (1) 1/2 tspFondue is a common dish shared at the table heated over a small burner. Forks are used to dip bits of food (most often bread or staple foods such as meats, vegetables or fruit) into either delectable melted cheese, oil, broth or chocolate (for dessert). This simple traditional meal allows guests to prepare their own feast and enjoy conversation and fun at the same time. While cheese fondue is the most widely known, meat and chocolate fondue are just