US$ 179.00
smoke-cured meat and spice
lemon and pear open up to reveal notes of white peach and golden delicious apples
Too new for critic reviews
It’s firmly structured but also boasts balance and elegance
Typical Chablis nose where aromas of citrus (lemon) fern and even salty sensations predominate
Temple Bruer Pinot Noir (Preservative Free) domaine-la-ligiere smoke-cured meat and spiceJust released, our Best Selling Pinot Noir a Preservative Free fan favourite Ruby red in colour with an aroma of dark cherries, raspberries and plum. Mint and cardamom flavours with soft fine tannins on finish and a lovely structure. A very popular light style Pinot Noir.
US$ 179.00
US$ 44.00
US$ 1249.50