July 22 | Summer Suppers w/ Chef Deniz Coffee Touch Sensitive Controls
Description
Touch Sensitive Controls
or simmer bags for soups/stews
smothered in a rich tomato sauce
The stigmas are removed by hand
offering everything they need to shake
July 22 | Summer Suppers w/ Chef Deniz Coffee Touch Sensitive ControlsJuly 22 6 9 PM Embrace local ingredients. Refresh your summer dinner menu with this hands on cooking class with Chef Deniz. Our menu tonight includes, Roasted BC Asparagus Salad with Summer Peas, Mint, Parmigiano Reggiano, Vin Cotto and Crispy Bread Crumbs Haida Gwaii Coho Salmon Tartare with Shiso, Dark Miso, Rhubarb, Fried Shallots, Grilled Sourdough, Seasonal Herbs, Cucumber, Capers and Preserved Citrus Fraser Valley Chicken Souvlaki, Roasted
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