Georges Duboeuf Moulin a Vent 2019 Size::1 Bottle Fermentation was carried out by
Description
Fermentation was carried out by naturally occurring yeast
6 hectare parcel on a northeast-facing hillside just south of Chassagne-Montrachet
with the generous inky blue fruit profile cut by admirable fruit tannin which is long and open
olives and earthy notes to finish
brandied fruit takes it out
Georges Duboeuf Moulin a Vent 2019 Size::1 Bottle Fermentation was carried out byAn intense colour that fluctuates between deep ruby and dark garnet. The Moulin Vent reveals floral and fruity aromas dominated by violets and supported by a hint of cherry. Tannic, fleshy and subtly spicy, the Moulin Vent develops complex flavours that combine finesse and harmony.
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