Clos Canarelli Corse Figari Rouge 2022 Region_Liguria Fruitiness and spice in balance
Description
Fruitiness and spice in balance
The Tissots' approach to winemaking emphasizes natural yeast fermentations and minimal sulfur use in the cellar
bitter orange peel
and 25 acres of mostly Pinot Noir in Buxeuil
with a fine tannin structure and relatively light body — this is a wine for the table
Clos Canarelli Corse Figari Rouge 2022 Region_Liguria Fruitiness and spice in balance
Exchange/Return Notes
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