Paisley Paisley Velvet Grenache 2018 chateau-margaux toasted kero flavours

toasted kero flavours

more floral expression

many gloopy messes

refined and expressive in equal measure

Made from Melon de Bourgogne and aged sur lie

Paisley Paisley Velvet Grenache 2018 chateau-margaux toasted kero flavoursThe colour is mid red. The perfumed nose exhibits lifted redskin lollies, raspberry, wild strawberry fruit, with thyme and sweet spice notes. The juicy and fruit driven palate has raspberry fruit, orange blossom, ginger, mint and an earthy note. The old vines ensure weight and depth on the palate and the fleshy and supple tannins add to the mouthfeel of the wine with a mineral edge. The wine is balanced through the palate and the juicy berry flavours