Tagines & Couscous - Ghillie Basan heritage large and small

large and small

With more than half a million copies of their books in print

With dishes ranging from tantalizing classics and popular street foods to unsung heroes spanning the regions

Place a filter inside this clear holder and brew directly into a coffee pot or insulated server

Storing your knives here helps keep their blades sharp and shields them from scratches

Tagines & Couscous - Ghillie Basan heritage large and smallTagines are the rich and aromatic casseroles that form the basis of traditional Moroccan cooking. These hearty one pot meals, flavored with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basans collection of deliciously authentic recipes you will find some of the best loved classics of the Moroccan kitchen, such as the sumptuous Lamb Tagine with Dates, Almonds, and