US$ 105.00
Fermentation in 500L French puncheons
aldehyde in the form of elderflower gin
Rated #1 out of more than 300 Beaujolais Villages reviewed by The Wine Advocate
delicate soft pink hue
richer in minerals
Domaine Pierre Usseglio Chateauneuf Blanc 2019 prosecco-di-treviso Fermentation in 500L French puncheonsThe powerful bouquet reveals explosive aromas of white fruit, orange blossom and dried grass. The minerality translates into a note of flint. After aeration, we can note grilled and brioche tips. The attack on the palate is incredibly smooth. Round and ample, the wine coats the entire palate. The final is superbly well held.