La Perla di Torino Salted Peanut & Caramel White Chocolate Truffles, 200g Callebaut ice creams and rice pudding

ice creams and rice pudding for maximum flavour

You can also use it to serve pita bread

Explore the full Anova range here

It’s ideal for frequent use and is a great way to quickly and safely sharpen dull knives

Use it as a finishing flavour for steamed fish and vegetables

La Perla di Torino Salted Peanut & Caramel White Chocolate Truffles, 200g Callebaut ice creams and rice puddingThese white chocolate truffles are flavoured with caramel and salted peanuts. Their surprising flavour will delight adventurous eaters. They are made in Turin using the finest Italian ingredients. The creamy white chocolate has rich caramel undertones. Peanuts add crunch and a hint of salt to balance the sweetness. These truffles are almost too good to share! About La Perla di Torino Company founder Sergio Arzilli grew up in his familys pastry