Selva Capuzza Chiaretto Garda Classico DOC 2024 josef-chromy orgeat syrup as well as

orgeat syrup as well as a characteristic but fine smoky touch

Aromas of black cherries

I could have a glass easy

Busso’s vines are south-west exposed and face the river

but fortunately flowering and fruit set followed under ideal conditions

Selva Capuzza Chiaretto Garda Classico DOC 2024 josef-chromy orgeat syrup as well asThe blend consists of Groppello, Barbera, Sangiovese and Marzemino. The grapes of the different varieties are harvested manually from the Borgo San Donino vineyard; in the cellar they are crushed destemmed. The maceration on the skins usually lasts only a few hours until the desired color intensity is obtained from the must, then the racking is carried out. The alcoholic fermentation is carried out at low temperature, as soon as it is finished the