Argiano Brunello di Montalcino Riserva 2016 pemberton Mount Veeder produces less than

Mount Veeder produces less than 2% of all its wines

the grapes are meticulously sorted and completely destemmed

Complex would be an understatement

precise saline bead of acidity

This transformation of the Chateau started with the introduction of modern equipment

Argiano Brunello di Montalcino Riserva 2016 pemberton Mount Veeder produces less thanIn a complex phase of change of ownership, Argiano is retaining exceptional quality levels, as evidenced by the acknowledgments which year after come in thick and fast. Some of the best exposed Montalcino plots, which benefit from a particularly favourable microclimate at around 300 metres altitude, have produced a classic, powerful, fascinating and balanced Brunello.