Tim Adams Pinot Gris california peppercorn and roast meat juice

peppercorn and roast meat juice

concentrated with depth and weight

The palate is very fresh and lively with crisp tropical and citrus flavours

the wine is juxtaposed with a restrained power typical of Hyde Vineyard Merlot and Cabernet Sauvignon

A classic and detailed dry Riesling

Tim Adams Pinot Gris california peppercorn and roast meat juiceRather than removing the naturally occurring colour from their Pinot Gris, as a true expression of varietal character the winery choose to retain it in this wine. The resultant slight rose gold hue matches the equally rich and robust fruit characters on the palate, demonstrating what has been a fruit rich vintage. The 2020 Pinot Gris displays opulent pear, lychee and peach flavours complemented by subtle citrus zest, fullness with fruit sweetness in