Château du Courlat Lussac-St-Emilion 2014 barbera It goes well with barbecued
Description
It goes well with barbecued quail with blackcurrant jus
Beautifully shaped to fit the mouth
It’s an aristocratic and charming wine that dances gracefully on the palate
but also sand
The Wachenheimer Riesling has an elegant mineral purity and good intensity on the palate
Château du Courlat Lussac-St-Emilion 2014 barbera It goes well with barbecuedMainly made from Merlot, this classic wine has a long ageing partly in oak, and expresses elegance, purity of fruit, and gentle tannins.
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