Jericho GSM chorey-les-beaune The MV6 (from the rockiest
Description
The MV6 (from the rockiest soils at the top of the hill) was fermented as whole bunches in an oak fermenter
with aromas of spice and pepper
Summer set in from mid-June
But Clayvin was 20 years ahead as one of New Zealand's first vineyards (1993) to be close-planted with the varieties that now make the region's premium wines famous
Malolactic fermentation then takes place
Jericho GSM chorey-les-beaune The MV6 (from the rockiestRedolent with bright red fruits, tart cranberries and musky spice. Black plum and fresh rhubarb slide across the palate. Sweet fruit is perfectly balanced by subtle savoury notes.
Exchange/Return Notes
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