Senzo 33 Layer Nakiri Knife, 160mm Frying pan Lift out with a slotted

Lift out with a slotted spoon and discard the water

Sous Chef Box

Italian 00 flour is finely milled  from the whitest part of the grain

The hot pot base is also known as a ddukbaegi rest

This is a rustic dish of stale bread soaked in cold water and plenty of salt

Senzo 33 Layer Nakiri Knife, 160mm Frying pan Lift out with a slottedWhen you need to prepare lots of vegetables quickly and neatly, this 160mm nakiri knife will be your constant companion. The flat, almost cleaver like blade makes short work of a cabbage or roughly chopping harder vegetables such as potatoes. The nakiri also has a wickedly sharp edge, so you can do more precise slicing. This outstanding nakiri is formed of 33 layers of Damascus steel, with a VG10 core. VG10 is one of the most popular stainless steels