First Creek Hunter Valley Semillon 2024 alto-adige The must of the rose
Description
The must of the rose and white are first cooled with the rose spending 24 hours on skins before fermentation
no stainless steel
there's lilt within the intensity
Yves leaves the wine on its lees in tank right up to the moment of assemblage and bottling
It's a hand-harvested
First Creek Hunter Valley Semillon 2024 alto-adige The must of the roseThe fruit was crushed and pressed in the cool of the night to retain natural acidity and fresh aromatics. Fermented with a neutral yeast and bottled in early April to retain bright acidity and freshness. An excellent current vintage Semillon whilst still rewarding those who cellar.
Exchange/Return Notes
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