Meat Church: Dia de la Fajita Masserie diSant'eramo Each jar reflects the orchestra

Each jar reflects the orchestra of wildflowers blooming across the south during the spring and summertime

you can't skimp on quality and price

The intoxicating smell of smoked maple wood

Garlic was added to give extra flavor and a hint of heat

Slow smoked all by hand in small batches

Meat Church: Dia de la Fajita Masserie diSant'eramo Each jar reflects the orchestraWhat day is it? Da de la fajita (Day of the FAJITA)!!! We live in Texas so we know fajitas. We eat authentic Tex Mex good constantly. We worked with respected chefs and pitmasters until we perfected the right formula. We hope you are going to love this authentic southwestern fajita seasoning with a hint of citrus.