Glen Garvald PB Red Blend No. 2 2022 Size::6 Bottle Case then undergo spontaneous malolactic fermentation

then undergo spontaneous malolactic fermentation

with slightly longer on skins

spring jasmine and lavender

hints of olive

it is what is in the bottle that counts

Glen Garvald PB Red Blend No. 2 2022 Size::6 Bottle Case then undergo spontaneous malolactic fermentationFruit was hand picked, hand sorted, destemmed, and crushed, then tipped directly into open vats. Each variety was fermented separately in small batch lots. The Cabernet Sauvignon component was retained as whole bunches for fermentation for additional aroma, structure, and complexity. Fermentation commenced naturally with varietally suited XR Grand Rouge or BDX yeast types added part way through. Cuvaison length ranged from two to five weeks on skins,