Agostino Recca Fillet of Anchovies, 8.11 oz | 230g Region_Italy Conserve in cool dry place

Conserve in cool dry place away from direct sunlight and warm surfaces

legume flour (pea)

extra virgin olive oil

Tonnino Tuna Ventresca in Olive Oil 6

a few flavors and a cooking method excluding all ingredients that are not simply “ham”: these elements make Parmacotto the excellence of the cooked ham

Agostino Recca Fillet of Anchovies, 8.11 oz | 230g Region_Italy Conserve in cool dry placeAgostino Recca Fillet of Anchovies in Olive Oil Agostino Recca has been crafting traditional cured fish products in Sicily for nearly a century. A typical ingredient in Mediterranean cooking, Agostino Recca anchovy fillets are remarkably tender and meaty perfect for adding a salty and savory flavor to your favorite salad, pasta or pizza recipes. Glass Jar: 8. 11 oz 230g Product of Italy Ingredients: Fillets of Anchovies, Olive Oil Sunflower Seeds Oil,