Cinco Léguas Vinos de Madrid Malvar de Valdilecha 2022 cambria before the 'Charmat' method of

before the 'Charmat' method of fermentation was applied

Fresh and light toastiness on nose with butterscotch and nutmeg aromas

A minimum of five years in barrel has given this wine a nutty

Previously used as the McLaren Vale component for Ares

Simple but lovely drinking

Cinco Léguas Vinos de Madrid Malvar de Valdilecha 2022 cambria before the 'Charmat' method ofLa Maldicin Malvar de Valdilecha is a white wine made in Vinos de Madrid by Marc Isart. This project, by Bernabeleva's winemaking advisor, is located in the subzone of Arganda del Rey in south east Madrid. An area with a very firm agricultural tradition and lots of old vineyards. La Maldicin Malvar de Valdilecha is made with the Malvar grape variety, which extends across the region and is very similar to the Palomino Fino. The grapes ferment with