Saint James Vieux 40% 700ml apple-cider in the cellar the grapes

in the cellar the grapes are carefully selected

The rains in mid-September are lifesaving and help unblock the vines most sensitive to water stress

Fermentation started immediately

The perfect play of succulent sweetness versus zingy acidity is the ultimate hallmark of the very best examples of this unique style of Riesling

sweet vanillin nose and its rich

Saint James Vieux 40% 700ml apple-cider in the cellar the grapesOne of the best selling rums on Martinique (no small feat considering how much is produced there). Aged a minimum of 3 years in Limousin oak barrels, it has a bronze color and a supple, medium body. The rum is aromatic; an intense mix of spice, vanilla, molasses and oak.