Cuvée Cablot 2017 - Horst Garger Istrien roast lamb

roast lamb

accompanied on the palate by hints of blackberries and smoking tobacco from aging in oak barrels

gravelly soil in San Adrián

Am Gaumen präsentiert sich der Wein vollmundig

with pasta dishes or as a sophisticated side dish to meat and fish

Cuvée Cablot 2017 - Horst Garger Istrien roast lambDeep dark ruby garnet with an opaque core; dominant bouquet of ripe berries with tobacco, coffee and a well integrated roasted aroma; the powerful body balances a dark berry fruit with a tight tannin structure and ends in a long finish; the power in combination with the strong character structure brings a lot of aging potential. Grape varieties: Cabernet Franc, Cabernet Sauvignon, Merlot Maturation: 20 months new barrique