Kaninchenterrine mit Jurançonwein kaninchenterrine mit juraconwein GINGO Power Spyce Gin

GINGO Power Spyce Gin

Season with salt and serve immediately with pan-fried fish

every strip is unique in grain and shade

Flavoured with Jurançon wine from the Béarn

antipasti and Mediterranean cooking

Kaninchenterrine mit Jurançonwein kaninchenterrine mit juraconwein GINGO Power Spyce GinRabbit terrine with Juranon wine, a French charcuterie speciality A fine rabbit terrine (25 % rabbit meat) with the sweetish Juranon wine from the Barn (south west France). A savoury, aromatic composition of rabbit meat, wine, cognac and spices, made to a traditional French recipe by AFF in Bergerac for M. de Turenne. A classic of the French charcuterie tradition. How to use A classic for the cheese board, the apro and a hearty snack. A companion to