Giefing: Marco Polo 2018 Fair Wein Seit 2021 ist schon vorher

Seit 2021 ist schon vorher klar was Carnasciale wird

Luce is the first wine produced in Montalcino from a blend of Sangiovese and Merlot

The wine remains in the barrel for eight to ten months and undergoes malolactic fermentation

The carpaccio impresses with a very intense truffle flavor

charming and full of finesse with orange peel and citrus aromas

Giefing: Marco Polo 2018 Fair Wein Seit 2021 ist schon vorher50% Syrah, 25% Merlot, 25% Cabernet Sauvignon Dark ruby garnet, violet reflections, delicate edge brightening. Black forest berry jam with a fine chocolate touch. Nuances of blueberries, sweet spice hints, tobacco notes. Full bodied, elegant texture, extract sweet core, present tannins, a hint of nougat in the long lasting finish. Winemaker's recommendations: Decanting time: 2 to 3 hours Best drinking temperature: 17C. Serving temperature: 14C