Pata Negra Schinken 100% Ibérico Beher bellota * 100% natural
Description
* 100% natural
• Typ: Schaumwein Brut Brut Gran Reserva
• Peñín-Punkte: 93 Punkte
* Traditional elaboration
* 100% Ibérico pigs bred in Los Pedroches Valley
Pata Negra Schinken 100% Ibérico Beher bellota * 100% natural* Pata Negra Bellota from Guijuelo * 100% Iberian pigs bred in the Dehesa * +36 Months of curation in natural curing rooms * One of the most awarded Jamn Ibrico in Spain Pata Negra Jamn 100% Ibrico Bellota (acorn fed). Cured by traditional methods for 36 months. Coming from Iberian pigs bred in freedom in the Dehesa of Guijuelo. Region: Guijuelo, Salamanca, Spain Net weight: 7kg bone in 4,5kg boneless
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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