Travesia Cabernet Sauvignon gruen-Bio Pflaume und Eichenholz umgarnen die

Pflaume und Eichenholz umgarnen die Sinne

complemented by a spicy note of black pepper

And the Syrah was planted where a cool air flow through a small ravine creates the perfect microclimate

Eine harmonische Melange aus Frische und Süße

The Scharlachberg has Rotliegend as its main rock component

Travesia Cabernet Sauvignon gruen-Bio Pflaume und Eichenholz umgarnen dieThe Travesia Cabernet Sauvignon appears in the glass with a bright cherry red color. This visual impression of fruitiness is also confirmed in the nose and on the palate. In addition to red and black fruits, the juicy plum is particularly dominant here, a delicate paprika aroma is evident. This Cabernet Sauvignon was kept in wooden barrels for 18 months. The result is a well structured wine that does not hide its time in the oak barrel. Its elegant