US$ 102.00
and malolactic fermentation in this vintage was done in oak (otherwise that second fermentation occurs in stainless steel)
Shows balance and wonder
primary florals
With intensive leaf work we ensure good ventilation and thus promote the health of the grapes
Full-bodied and solid with firm tannins and a tight finish
2020 Kastanienbusch Riesling GG Oekonomierat Rebholz and malolactic fermentation in thisJames Suckling 98 points: At once exotic, yet cool and delicately herbal, very concentrated but no less light footed, this shows crystalline purity that's a wonder to behold! Moves on tiptoe through the super long, filigree finish. From biodynamically grown grapes with respectful certification. Drink or hold.
US$ 102.00
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