DRY AGED | Filet Center Cut | Italienischer Büffel Weight:500g guarantees a burger experience at

guarantees a burger experience at its finest

The "Bürgerstück" (Burger's Cut) is slightly flatter

The name Ajax dates back to the early days of the knife industry and was used to describe this blade shape

year-round outdoor rearing and our special maturing process ensure a very special taste experience

and finally it's here – the bestseller from fine dining

DRY AGED | Filet Center Cut | Italienischer Büffel Weight:500g guarantees a burger experience atThe fillet of the Italian water buffalo is a particularly tender and juicy piece of meat. The fillet has a very aromatic taste and also provides valuable nutrients.