Brut Reserve 1/2 Flasche Billecart-Salmon Spirituosen The wines were fermented spontaneously

The wines were fermented spontaneously with the natural yeasts from the vineyards

Offers appealingly sweet black and blue fruit flavors that put on weight and become spicier and smokier with air

Fruit from old vines represents a blend of two sites

This gives the winemaker full control over the production of the wines

- Grape variety: 70% Sauvignon - 30% Gros-Manseng

Brut Reserve 1/2 Flasche Billecart-Salmon Spirituosen The wines were fermented spontaneously1 2 bottle James Suckling 92 points: This has impressive ripe stone fruits on the nose with peaches, mangoes, melon and cherries. Really upbeat and attractive purity. The palate follows the same thread of fruit characters with a clever balance of flesh and crunch, a bright finish and good balance. Drink now. A blend of roughly equal thirds of pinot noir, chardonnay and pinot meunier. This cuve with delicate golden reflections stands out for its fine,