90% Dark Sugar Free (Monk Fruit Sweetener) Turtle but to do so cacao

but to do so cacao undergoes a process of removing its cocoa butter oils for powdering through alkalization

here in our factory

it's more commonly used by those who believe it helps their anxiety

it is made with coconut milk for a purely vegan chocolate

Māmaki and Matcha Green Tea White Chocolate

90% Dark Sugar Free (Monk Fruit Sweetener) Turtle but to do so cacaoIMPORTANT! Please put your physical address in the shipping information. Due to shipping carrier restrictions, we unfortunately cannot send to P. O. boxes at this time. Our 90% Sugar Free Chocolate is deeply dark chocolate, made from only Hawaiian cacao and using a monk fruit sweetener to replace the cane sugar normally used in chocolates. It has become a favorite for those who need, or want, to watch their sugar intake! Also loved by KETO enthusiasts