Premium Ocetra plums béchamel and grated Parmigiano Reggiano

béchamel and grated Parmigiano Reggiano

fat content and salt and spice ratio are reminiscent of the salami variety

spiced lamb

averaging 15-20 centimeters in diameter

then drizzled with oil for a smooth finish

Premium Ocetra plums béchamel and grated Parmigiano ReggianoPremium Osetra caviar is harvested form the Russian Sturgeon (Acipenser gueldenstaedtii) aged 12 years and above. Osetra sturgeon caviar is one of the most expensive and sought after delicacies in the world, a sign of refined taste and a truly exclusive product. The color of its eggs varies from dark brown to grey black. This caviar variety is characterized by a distinctive nutty flavor and a rich aroma. The grain size ranges from 2,8 mm to 3. 00 mm.