Smoked Maple Syrup mango we bubble low temperature maple

we bubble low temperature maple and beech wood smoke through a finished vat of maple syrup for roughly 24 hours

complex and dense and pairs beautifully with any olive oil in our collection

loose leaf teas

and plastic free brewing components Style Guide: * Colors: Blue kettle

whimsical tea moments - Occasion: Mother’s Day gifting

Smoked Maple Syrup mango we bubble low temperature mapleSugar Bob's runs a small, family and friends maple sugaring operation in Landgrove, Vermont. They are an amazing company with a truly one of a kind product that we love supporting. Here is a little about them from "Sugar Bob" himself: "We make our own maple syrup with love, care and dedication. Somewhere along the line we discovered the magic of infusing smoke into our finished syrup, and our kitchen hasnt been the same since. We gently infuse the