Boneless Short Ribs Chicken Each order consists of (4)

Each order consists of (4) – 12 oz steaks individually vacuum sealed for freshness

We peel and trim the skirts so they are 100% grill ready

Just smoked over real hardwood chips and cured in the essentials: water

Our all-natural Angus ground beef is 80% lean and 20% fat blend course ground from the chuck and shoulder muscle

For those who want to feed their families the highest quality they can get their hands on

Boneless Short Ribs Chicken Each order consists of (4)Also Known as Chuck Tail Flap; Richly flavored and finely textured. Best for slow cooking at a low temperature over a longer period of time. This cut will fall apart as the beef breaks down and tenderizes. We vacuum pack these cuts in 3 lb bags for maximum freshness.