Bonterra Merlot Organic Staff Pick Cold fermentation in state-of-the-art
Description
Cold fermentation in state-of-the-art
lemon peel and cedar
lingering finish
each aged at least 18 years
Astute and innovative
Bonterra Merlot Organic Staff Pick Cold fermentation in state-of-the-artRaised on vines in a valley that absorbs the full brilliance of a Mendocino County day, this nuanced wine blends a focused Merlot character with an evident heritage of Bordeaux. Aromas of cranberry, chocolate and cola spice add to the old world style. Our Merlot is wonderfully dry, with compelling fruit and touches of herbs and light oak.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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