Polenta Nuts masterfully balanced texture characterized by

masterfully balanced texture characterized by a remarkably light

Buttery Bite: Naturally sweet with a satisfying crunch that elevates the texture of any recipe

or incorporating into homemade granola and baked treats

single-note purees

honey-like sweetness with notes of warm caramel

Polenta Nuts masterfully balanced texture characterized byPolenta is made of cornmeal. We import our polenta directly from Corson Maize Food Ingredients in New Zealand. It is a low carbohydrate food and good source of vitamins A and C. Polenta is also gluten free, making it an excellent substitute for wheat based dishes. Cook it into the consistency of a warm, creamy porridge or bake it into a beautiful cake or bread.