Natural high-quality Pu erh tea fragrant type Purple Buds Raw Puerh Tea huacha with a pleasant flavor

with a pleasant flavor

Yellow Brown Powder

Raw materials and ingredients:Small black tea

2021 Fujian White Tea HanLu Old Bai Cha Tea Chake 300g

Raw materials date:  2014

Natural high-quality Pu erh tea fragrant type Purple Buds Raw Puerh Tea huacha with a pleasant flavorOrigin: Menghai,Yunnan,China Type: Puer tea Another name: Zi Ya Tea Harvest time: In Spring,2017 Taste: Fragrant, Strong Storage: Store in airtight, opaque packaging How do you make Purple Pu Erh Tea in the Chinese Gongfu Way? 1. 3g 150ml. 3 grams tea for every 150 ml water 2. temperature about 95 100 (203 212) 3. infuse 2 3 minutes 4. steep 5 8 times