The SA Food & Wine Experience: 13 April 2024 May To complement the delicious French-inspired

To complement the delicious French-inspired meal

Matching the finest in food with the finest in wine is the very reason behind this exquisite collection - to create optimal enjoyment through mutual enhancement

the Leopard’s Leap South African Table presents guests with the opportunity on 27 November 2019

perfectly integrated with subtle oak spices and a hint of dark chocolate in the after-taste

Crisp and refreshing with tropical fruit flavours and an integrated palate

The SA Food & Wine Experience: 13 April 2024 May To complement the delicious French-inspiredExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical