SA Table: 09 May 2024 Culinaria Pinot Noir Could do with a few

Could do with a few interesting ingredients or vegetarian-friendly options

the Leopard’s Leap South African Table presents guests with the opportunity on 12 December 2019

to taste authentic South African dishes and to learn more about the food heritage while sharing a meal

Book per couple to share the four dishes with their accompaniments and learn more about how French cooking have influenced our local cuisine and also

elegantly supported by a fine balance between fruit and acidity

SA Table: 09 May 2024 Culinaria Pinot Noir Could do with a fewSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food