Tiberio Montepulciano d'Abruzzo DOP 2023 Cerasuolo The fruit has become more

The fruit has become more pure

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it is great on it's own or with a range of white spirits

There is a point of sweet fruit or blackberry confit that gives this wine a slightly softer

Saturating and long

Tiberio Montepulciano d'Abruzzo DOP 2023 Cerasuolo The fruit has become moreThe fruit for this exceptional wine comes from an eight hectare, south facing vineyard situated at 350 meters above sea level. The vines are Massal selections that were carefully propagated from the estates original Montepulciano plantings the Archivio vines in 2000. Fermentation occurs spontaneously in temperature controlled stainless steel tanks. Malolactic fermentation occurs naturally. There is no maceration and the wine ages in stainless steel,