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Chateau La Grande Metairie - Bordeaux 2015 750ml COL-Cellar Adding sugar syrup to lambic

SKU 85771493452
4.6
Description

Adding sugar syrup to lambic was a revelation at the time of Bruegel

It's like a tall cocktail in a can

Fermented in open vats before maturation in seasoned oak barrels and tank to retain freshness in the new vintage wines

Style / Variety: Flanders Red Chocolate Cherry Ale

complemented by floral accents of elderflower and apple blossom

Chateau La Grande Metairie - Bordeaux 2015 750ml COL-Cellar Adding sugar syrup to lambicStyle Variety: Red Bordeaux Blend Region: Bordeaux, France ABV: 14. 0% Vol: 750ml

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