2021 Merlot October The palate is crisp with

The palate is crisp with beautiful fine bubbles due to the secondary fermentation in the bottle and a fresh minerality on the palate with a biscuity finish

Matching the finest in food with the finest in wine is the very reason behind this exquisite collection - to create optimal enjoyment through mutual enhancement

Tastes like tropical fruit and sweet lemon

the Leopard’s Leap South African Table presents guests with the opportunity on 16 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 7 March 2020

2021 Merlot October The palate is crisp withEnjoy with a roasted tomato based pasta or beef brisket. Also to be enjoyed with rich, cheesy gratins and an open fire grilled steak. The more adventurous can experiment with dark chocolate inspired desserts.