2020 Culinaria Pinot Noir Chardonnay November elegantly supported by a fine

elegantly supported by a fine balance between fruit and acidity

perfectly rounded with a fruity mulberry in the after-taste

the Leopard’s Leap South African Table presents guests with the opportunity on 20 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 30 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 24 January 2020

2020 Culinaria Pinot Noir Chardonnay November elegantly supported by a fineLeopard's Leap Culinaria Pinot Noir Chardonnay has a well defined structure and inviting colour and bursts with prominent flavours of pomegranate and citrus palate. Combining the characteristics of both a white and a red wine, this blend is exceptionally flexible in food and wine matching.